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Track historical and projected price movements for thousands of goods and services, including Ice cream, including custards, lowfat and nonfat, to understand market dynamics, cost modeling and procurement pricing with data. IBISWorld's price index data is available from 1994 with forecasts out to 2033.
1994-2033
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Explore price indices with similar markets, supply chains, and economic drivers to gain broader context and insights.
| Price index | Country | Last 5-yr growth | Forecast 5-year growth | Value |
|---|---|---|---|---|
| Alfalfa hay |
|
XX% | XX% | $XX |
| Eggs, medium |
|
XX% | XX% | $XX |
| Dried and dehydrated fruits and vegetables, including freeze-dried |
|
XX% | XX% | $XX |
| Potatoes |
|
XX% | XX% | $XX |
| Animal and marine feed and fertilizer byproducts, except meat and bone meal |
|
XX% | XX% | $XX |
| Dry, condensed, and evaporated milk products |
|
XX% | XX% | $XX |
| Nonwoven fabrics |
|
XX% | XX% | $XX |
| Processed fruits and vegetables |
|
XX% | XX% | $XX |
| Canned nuts (salted, roasted, cooked, or blanched) |
|
XX% | XX% | $XX |
| Dry beans |
|
XX% | XX% | $XX |
When the stakes are high, you need intelligence that cuts through the noise—wherever you work.
The price of Ice cream, including custards, lowfat and nonfat in in the US in 2026 declined by -4.2% to the previous year.
IBISWorld’s data on Ice cream, including custards, lowfat and nonfat prices in the US includes forecast growth rates in the producer price index over the next five years.