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There are xx employees in the Poultry Meat Processing industry in the UK, which is expected to grow at xx% over the next five years. Companies in the industry operate slaughterhouses engaged in killing, dressing or packing poultry. Processors produce fresh, chilled or frozen meat in individual portions; render edible poultry fats; and process feathers and down.
Curious about what drives these trends? IBISWorld's Poultry Meat Processing in the UK industry coverage has got you covered.
Total value (#) and annual change from 2012 – 2030.
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| Industry | Sector | Last 5-yr CAGR | Forecast 5-year CAGR | Revenue |
|---|---|---|---|---|
| Meat Processing in the UK |
|
XX% | XX% | $XX |
| Seafood Processing in the UK |
|
XX% | XX% | $XX |
| Poultry Raising in the UK |
|
XX% | XX% | $XX |
| Meat Product Manufacturing in the UK |
|
XX% | XX% | $XX |
| Meat, Beef & Poultry Processing in the US |
|
XX% | XX% | $XX |
| Meat, Beef & Poultry Processing in Canada |
|
XX% | XX% | $XX |
| Poultry Processing in Australia |
|
XX% | XX% | $XX |
| Poultry Processing in New Zealand |
|
XX% | XX% | $XX |
| Poultry Meat Processing in Germany |
|
XX% | XX% | $XX |
| Meat Processing in Ireland |
|
XX% | XX% | $XX |
| Meat Processing in China |
|
XX% | XX% | $XX |
| Meat Processing in Europe |
|
XX% | XX% | $XX |
| Meat Processing in France |
|
XX% | XX% | $XX |
When the stakes are high, you need intelligence that cuts through the noise—wherever you work.
There is 29,444 people employed in the Poultry Meat Processing in the UK as of 2025.
The number of people employed in the Poultry Meat Processing in the UK grew 1.5% on average over the five years between 2020 and 2025.
See our full analysis of the Poultry Meat Processing in the UK to understand if the industry employment is expected to grow or decline over the next five years.
The average Poultry Meat Processing in the UK business is 303.5 employees.
The average business in the Poultry Meat Processing in the UK now employs more workers than it did five years ago.
The revenue per employee for the average business in the Poultry Meat Processing in the UK has decreased in the last five years.