IBISWorld Platform
Answer any industry question in minutes with our entire database at your fingertips.
There are xx businesses in the Vegetable Growing industry in New Zealand, which is expected to grow at xx% over the next five years. Industry operators grow vegetables outdoors and under cover. Outdoor growing occurs in open fields, while under cover growing occurs primarily in greenhouses, cold frames, cloth houses and lath houses. The definition covers a wide variety of produce including common vegetables like onions, potatoes, sweet corn and garlic, but also those that are botanically not considered vegetables, like tomatoes, truffles, melons and fresh herbs. This industry also includes mushroom growing activities in New Zealand.
Curious about what drives these trends? IBISWorld's Vegetable Growing in New Zealand industry coverage has got you covered.
Total value (#) and annual change from 2012 – 2030.
The Vegetable Growing in New Zealand Industry Report is available in multiple formats to fit seamlessly into your workflow.
Answer any industry question in minutes with our entire database at your fingertips.
Feed trusted, human-driven industry intelligence straight into your platform.
Streamline your workflow with IBISWorld’s intelligence built into your toolkit.
Explore industries with similar markets, supply chains, and economic drivers to gain broader context and insights.
When the stakes are high, you need intelligence that cuts through the noise—wherever you work.
There is 928 Vegetable Growing in New Zealand businesses as of 2025, an increase of 4.2% from 2024.
The number of Vegetable Growing in New Zealand businesses has grown 0.4% per year on average over the five years between 2020 and 2025.
See our full analysis of the Vegetable Growing in New Zealand to understand if the mumber of bussinesses is expected to grow or decline over the next five years.
The Vegetable Growing in New Zealand has low market share concentration and the largest business is Balle Bros No.2.